Mother's Day Brunch
Holiday Brunch
May 14 2017, 11 am - 3 pm
May 14 2017, 11 am - 3 pm
Menu
Scrambled Egg w/ Cheddar Cheese and Chives
Bacon and Sausage
Country Pancakes with Maple Syrup
Assorted Yogurt with Fresh Fruit
Soup Salad & Seafood
Spring Mushroom Soup
Full Salad Bar
Seafood Selections of Shrimp, Smoked Salmon, and Oysters
Entrees
Grilled Mahi Mahi w/ Pineapple Salsa
Panko Crusted Chicken Picata
Chef Stations
Carved Brown Sugar Rubbed Pork Loin w/ herb Chimichurri
Carved Prime Rib of Beef w/ creamy horseradish and au jus
Chef Omelet Station
Accompaniments
Roasted Candied Brussel Sprouts w/ Pancetta
Garlic Lime Caramelized Fennel and Carrots
Whipped Potatoes with gravy
Crab and Artichoke Risotto
Desserts
Strawberry Cream Pie
Chocolate Layer Cake
Chocolate Peanut Butter Mini Pies
Chocolate Fountain
Assorted Cookies
Cost
Breakfast
(Accompanied by fresh pastries and danishes)
$40 ($35 Club Members), Kids ½ Off
Registration Information
Registration recommended. Call 718.765.7368 Ext. 3 or 6